TASMANIAC COFFEE LIQUEUR & TONIC
INGREDIENTS
45ML TASMANIAC COFFEE LIQUEUR
DRY TONIC WATER
METHOD
IN A HIGHBALL GLASS ADD TASMANIAC COFFEE LIQUEUR
ADD ICE
TOP WITH DRY TONIC WATER
GIVE A LITTLE STIR AND GARNISH WITH A SLICE OF ORANGE
ESPRESSO MARTINI W/ TASMANIAC COFFEE LIQUEUR
INGREDIENTS
60ML TASMANIAC COFFEE LIQUEUR
30ML ESPRESSO
METHOD
GRAB YOUR COCKTAIL SHAKER AND COUPE GLASS
ADD YOUR INGREDIENTS INTO THE SHAKER AND TOP WITH ICE
SHAKE WELL
STRAIN INTO COUPE GLASS AND GARNISH WITH SHAVEN ROASTED HAZELNUT
coffee liqueur over ice
INGREDIENTS
45ML TASMANIAC COFFEE LIQUEUR
METHOD
POUR TASMANIAC COFFEE LIQUEUR OVER ICE
ENJOY YOU DESERVE IT!
